Altitude : 1975 – 2100 meters
Location : Jimma Zone, Oromia province
Preparation : Washed
Washing station : Yukro Cooperative
Variety : Heirloom
Cupping notes : Intense aroma of sweet fruits, flowers and spices, with high acidity and sweetness, rich silky body and long aftertaste with refreshing mint sensation.
Ethiopia is the largest coffee producer in Africa and the world’s 3rd largest producer with an annual production 4-5 millions sacks.