MOJITO 200ML

A refreshing cocktail with lime aroma and mint freshness. Freshly chopped mint leaves are extracted into the rum, along with lime peels. Ingredients: - Natural lime extract that is peeled by hand and used immediately. - Natural extract of freshly chopped mint leaves, with maximum aroma and taste. - High quality rum / Premium rum. - Water of excellent quality from the famous springs of Romanos Achaia.

A cool and sour cocktail with a strong aroma of lime and citrus. Lime peels are extracted into tequila, balancing the sweetness and intense, aromatic citrus extracts of Triple Sec Castle. Ingredients: - Natural lime extract that is peeled by hand and used immediately. - Triple Sec Castle liqueur produced in a traditional way from orange peels and orange of Achaia with 100% natural extraction and distillation. The aromatic citrus fruits peeled by hand and used immediately after harvest. - High quality tequila / Premium tequila. - Water of excellent quality from the famous springs of Romanos Achaia.

A bittersweet cocktail, made with the first and unique Greek bitters. Mix equal parts gin, vermouth and bitter gentian for the perfect balance. The The final note is given by the bitter bergamot and the natural orange extract. Ingredients: - Natural extract of oranges that are peeled by hand and used immediately after harvest. Vermood Vermouth Rosso: Sweet red vermouth with natural sweetening from Mavrodafni of Patras (PDO). Innovative product from 100% natural extracts of Greek herbs, bergamot, Kozani saffron and the spices of Tentura Castle. Without sugar, with Greek honey. - High quality gin / Premium gin: 100% distilled from blue juniper Macedonia and Greek herbs. - Bitter gentian: Bitter liqueur (bitter / amaro) with the main element of aroma and bitter taste of gentian root, strong presence of citrus and Greek herbs. - Viteráneo Mediterranean Bergamot Bitters: 100% natural bitter bergamot extracts in high concentration, for great performance and intense aroma and taste. Naturally bitter flavor derived from gentian root and artemisia of Crete. Contains Greek honey.