TEA EARL GREY

It is one of the most widely consumed beverages, an agricultural product derived from the tea plant Camellia Sinensis.
Each type of tea has its own unique taste characteristics, depending on the area it is grown, its fermentation and extraction method.
It contains theine and benefits the nervous system.

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It is a typical strong breakfast tea. Its color is a fermentation product. It has the highest content of all kinds of tea.

To prepare a cold tea, you will need 13g of tea per 1lt of water. Then place it in the refrigerator for 3-6 hours. To prepare a hot tea, you will need 7g of tea per 1lt of water. The water temperature should be between 90 and 100 ℃. The extraction time is 4-5 minutes.

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